Restaurant with a personal touch.
Open to non-members as well as club members, our restaurant has an attractive setting in our Grade II listed building. Whether you want an intimate dinner for two or a larger group celebration, our chef will be pleased to discuss your needs. Or how about a simple relaxing lunch? Why not come and try out our hidden gem.
We offer a Monthly mid-week roast, a Friday Special Members Lunch, a Sunday Carvery and a Friday Supper Night. See below for details.
The Restaurant is managed by Kane from Kane & Table and Resident Chef Carol can prepare something delightful for you during the opening hours. Please telephone the number shown for the bar if you wish to book a table.
Bar Menu
Breakfast
1 Sausage, 1 Rasher of Bacon, 1 Egg, Mushrooms, Tomato, Beans, Hash Brown & Toast £8.25
Lighter Bites
3 Back Bacon Rashers served in White Bread & Butter £4.75
2 Juicy Pork Sausages served in White Bread & Butter £ 4.75
1 Slice Mature Cheddar Cheese on Toast £2.75 – double up, 2 Slices for £4.95
Eggs Benedict £6.95
Bloomer Bread Sandwiches served with Salad & Crisps £6.95
Choose from: BLT ~ Ham ~ Tuna Mayo & Red Onion ~ Ham, Cheese & Tomato ~ Egg Mayo
Light Lunch
3 Egg Omelette Meal served with Salad & Chips
1 Filling £6.95 ~ 2 Fillings £7.75 ~ 3 Fillings £8.55
Choose from: Ham ~ Cheese ~ Mushrooms ~ Onions
Jacket Potato served with Salad
1 Filling £6:00 ~ 2 Fillings £6.50 ~ 3 Fillings £7:00
Choose from: Tuna Mayo ~ Cheese ~ Beans ~ Prawn Mayo
Homemade Sausage Roll served with Salad or Baked Beans £7.25 add Chips £1.00
Main Courses
Homemade Pie with Mash and Veg £11.95
Homemade Quiche with Chips and Salad £9.50
Sausage & Mash served with Veg & Onion Gravy £10.75
Hunters Chicken served with Salad & Chips £12.95
Macaroni Cheese with Garlic Bread £9.25
Scampi & Chips with Tartare Sauce & Lemon Wedge £9.95
Vegetarian Lasagne served with Garlic Bread & Salad (v) £11.95
Southern Fried Chicken served with Chips & Salad £11.95
Side Dishes
Chips
Small 2.95 Large 4.75
Garlic Bread 3.95
Add Cheese £1
Desserts
Please see our specials board for the Dessert of the day
£6.95
Afternoon Tea
Pre-Booked Only
A selection of Finger Sandwiches
Homemade Scones served with Clotted Cream & Jam
Selection of Homemade Cakes
Tea or Coffee
From £16 per person
Sunday Carvery
Monthly Sunday carvery offering a traditional Sunday roast with a choice of hand-carved meats like beef, turkey, pork, or gammon, with unlimited extras including roast potatoes, yorkshire puddings, vegetables and gravy.
2026 Dates:
8th March
12th April
10th May
14th June
12th July
9th August
13th September
11th October
8th November
13th December
Adult
1 course £15.95
2 courses £17.95
3 courses £19.95
Child
1 course £8.95
2 courses £10.95
3 courses £12.95
¨ Creamy garlic mushrooms on toast
¨ Prawn Cocktail with brown bread, butter and salad garnish
¨ Pate with toast, salad and chutney
*****
¨ Turkey, Beef, Gammon, Quorn roast
served with roast potatoes, stuffing, yorkshire pudding and seasonal vegetables
*****
¨See our Specials Board for Dessert of the Day
Booking Essential
Monthly Mid-week Roast
Denvilles House is trialing a monthly mid-week roast. The following are the proposed dates. If this proves popular it could become a weekly event….
2026 Dates:
Tuesday 31st March
Wednesday 22nd April
Tuesday 19th May
No midweek roast
Tuesday 21st July
Tuesday 18th August
Wednesday 23rd September
Tuesday 20th October
Tuesday 17th November
Booking Essential
Monthly Members Lunch – Friday
Monthly Lunch for members will be held circa 12:30 monthly on a Friday. Pre booking is essential and members are welcome to bring guests and hopefully demonstrate what a lovely club we have at Denvilles House.
2026 Dates:
13th March
29th May
312t July
28th August
2nd October
27th November
Booking Essential
Friday Supper Nights
Our monthly supper nights offer different menus on each occasion.
The next supper evening is Friday 20th March.
Booking and Pre-selection essential
– Goats cheese and red onion tart, with rocket and balsamic glaze £6.95
– Mezze plate with cold meats, cheese and ciabatta £7.95
– Soup served with artisan bread and butter £5.95
****
– Chicken roulade apricot stuffing and a white wine sauce with roasted new potatoes and seasonal vegetables £14.95
– Sole with tomato and red pepper sauce and seasonal veg £16.95
– Sirloin Steak, served with chips, peas, tomatoes and mushrooms £18.95
****
Desserts — Please see our specials board
Buffet
A number of options are available please contact the Club to discuss.
02392 492 281
Afternoon Tea
The Rose
Selection of Finger Sandwiches
Scones with Jam and Clotted Cream
Cakes and Pastries
Selection of Teas
£16:00
The Georgian
Selection of Finger Sandwiches
Scones with Jam and Clotted Cream
Cakes, Pastries, Macarons, Mini Tartes
Selection of teas
£17.50
The Mauritania
Selection of Finger Sandwiches
Scones with Jam and Clotted Cream
Cakes, Pastries, Macarons, Mini Tartlets, Mille-Feuille éclairs
Selection of teas / Prosecco
£19.50
£21.50 with a glass of Prosecco
